{"id":7505185013927,"title":"Cyprus Potatoes","handle":"cyprus-potatoes","description":"\u003cp\u003e\u003cstrong\u003eDescription \u0026amp; Taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCyprus potatoes are medium to large with an elongated shape, varying in both size and shape depending on the specific variety. The light brown to tan skin is smooth, fairly even, and is covered in dark brown spots with a slightly red appearance due to the mineral-rich red soils that remain on the raw potato. Its flesh is deep yellow to gold and is firm, slippery, and dense.\u003c\/p\u003e\n\u003cp\u003eWhen cooked, Cyprus potatoes have a rich, earthy, and buttery flavour.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailability\/Seasonality \u0026amp; Country of Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrown in Cyprus and available year round with peak season being in the early Autumn.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFacts \u0026amp; History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCyprus potatoes is a name used to describe a number of varieties of potatoes grown on the island of Cyprus. Cyprus potatoes are known for being grown on family farms that contain rich, red alluvial soil, and this soil is what gives the Cyprus potato its unique, earthy taste.  On the island of Cyprus, this red soil is brought from the center of the island out to the coast just to grow these potatoes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage, Preparation \u0026amp; Application\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCyprus potatoes are best suited for cooked applications such as roasting, boiling, baking, frying, or steaming.  Cyprus potatoes pair well mint, parsley, pesto, tomatoes, garlic, onions, lemon, roast lamb, olive oil, white pepper, coriander, oregano, and feta cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eN\/A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccreditation \u0026amp; Specification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eN\/A\u003c\/strong\u003e\u003c\/p\u003e","published_at":"2022-10-27T17:37:31+01:00","created_at":"2022-10-27T17:37:31+01:00","vendor":"Osolocal2U","type":"Vegetable Potatoes","tags":["Bulk Update 081020","BULKUPDATE120821","Gee Fresh Produce Review List","GENERIC","INSEASON"],"price":840,"price_min":840,"price_max":11985,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42847416058023,"title":"Kilo","option1":"Kilo","option2":null,"option3":null,"sku":"POCYK","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Cyprus Potatoes - Kilo","public_title":"Kilo","options":["Kilo"],"price":840,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}},{"id":42847416090791,"title":"20Kg Sack","option1":"20Kg Sack","option2":null,"option3":null,"sku":"POCYB","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Cyprus Potatoes - 20Kg Sack","public_title":"20Kg Sack","options":["20Kg Sack"],"price":11985,"weight":454,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.wellingtonfresh.com\/cdn\/shop\/products\/CyprusPotatoes_1e507b83-aeb9-46f8-b4db-d38db5177f7e.jpg?v=1666888659"],"featured_image":"\/\/www.wellingtonfresh.com\/cdn\/shop\/products\/CyprusPotatoes_1e507b83-aeb9-46f8-b4db-d38db5177f7e.jpg?v=1666888659","options":["Size"],"media":[{"alt":null,"id":26727977058471,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"\/\/www.wellingtonfresh.com\/cdn\/shop\/products\/CyprusPotatoes_1e507b83-aeb9-46f8-b4db-d38db5177f7e.jpg?v=1666888659"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"\/\/www.wellingtonfresh.com\/cdn\/shop\/products\/CyprusPotatoes_1e507b83-aeb9-46f8-b4db-d38db5177f7e.jpg?v=1666888659","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eDescription \u0026amp; Taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCyprus potatoes are medium to large with an elongated shape, varying in both size and shape depending on the specific variety. The light brown to tan skin is smooth, fairly even, and is covered in dark brown spots with a slightly red appearance due to the mineral-rich red soils that remain on the raw potato. Its flesh is deep yellow to gold and is firm, slippery, and dense.\u003c\/p\u003e\n\u003cp\u003eWhen cooked, Cyprus potatoes have a rich, earthy, and buttery flavour.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailability\/Seasonality \u0026amp; Country of Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrown in Cyprus and available year round with peak season being in the early Autumn.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFacts \u0026amp; History\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCyprus potatoes is a name used to describe a number of varieties of potatoes grown on the island of Cyprus. Cyprus potatoes are known for being grown on family farms that contain rich, red alluvial soil, and this soil is what gives the Cyprus potato its unique, earthy taste.  On the island of Cyprus, this red soil is brought from the center of the island out to the coast just to grow these potatoes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage, Preparation \u0026amp; Application\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCyprus potatoes are best suited for cooked applications such as roasting, boiling, baking, frying, or steaming.  Cyprus potatoes pair well mint, parsley, pesto, tomatoes, garlic, onions, lemon, roast lamb, olive oil, white pepper, coriander, oregano, and feta cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional Information \u0026amp; Allergens\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eN\/A\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccreditation \u0026amp; Specification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eN\/A\u003c\/strong\u003e\u003c\/p\u003e"}